Allergy Research Group - Full Spectrum K 90 Softgels

Full Spectrum K 90 gels

Dietary Supplement

Supplement Facts
Serving Size: 1 softgel
Servings Per Container: 90

Amount per Serving:
Vitamin A (from Cod Liver Oil) 200 IU
Vitamin C (as Ascorbyl Palmitate) 25 mg
Vitamin D3 400 IU
(90% from Cod Liver Oil and 10% from Skipjack and Tuna liver oil)
Vitamin K 4050 mcg
(from 1000 mcg Vitamin K1 Phytonadione, 3000 mcg Vitamin K2 Menaquionone-4 and 50 mcg Vitamin K2 Menaquinone-7)
Tocotrienols 5 mg
(as DeltaGOLD® Tocotrienols containing 90% delta-tocotrienols and 10% gamma-tocotrienols)

Other Ingredients:
Sunflower oil, gelatin, glycerin, water, yellow beeswax, carob extract, soy lecithin, zinc oxide.

Suggested Use:
As a dietary supplement, 1 softgel one or two times daily, with meals, or as directed by a healthcare practitioner. Taking with a fat-containing meal may further enhance absorption.

Contraindicated with use of anticoagulant drugs.

A comprehensive Vitamin K formula containing Vitamin K1 and Vitamin K2 with other fat-soluble antioxidant cofactors, such as vitamins A, D and E (as gamma- and delta-tocotrienols).